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Being one of the elite luxury trains in India, the Deccan Odyssey takes you on a gastronomical adventure as it chugs, hollers, and meanders along regional and international tastes.
As I ascended the steps and stepped into the Deccan Odyssey, I was greeted by a melange of red and gold ethnic decor. The air carried a lovely mix of fragrances, infused with the aroma of spices. The dining area was especially glamorous, with its warm and welcoming atmosphere. The restaurant stewards, dressed in Maharashtrian attire, warmly welcomed me aboard with friendly smiles. The restaurant itself is housed in two coaches known as Peshwa I and Peshwa II. Let this be your guide as we explore the culinary delights that await you on this voyagé extraordinairé.
Awaken your senses to a symphony of flavours as you begin your day at the breakfast table aboard the Deccan Odyssey. Choose from a delightful range of options that cater to all tastes and preferences. If you yearn for a taste of India, savour crispy dosas accompanied by a medley of chutneys or fluffy idlis served with piping hot sambar. The Deccan Odyssey also caters to those with a preference for continental fare. Indulge in flaky cereals and omelettes prepared with your favourite ingredients. Round off your meal with a refreshing fruit platter bursting with local flavours. Complement your breakfast with freshly brewed coffee or a glass of juice, and let your senses come alive.
Start your meal with an array of tantalising appetisers as the train rolls through magnificent landscapes. Allow your taste buds to revel in the succulent kebabs that melt in your mouth or relish the aromatic soups that warm your soul. The menu boasts an abundance of delectable options. I began my culinary exploration with a refreshing Greek salad with creamy feta cheese. It had a burst of freshness in every bite! This was followed by a comforting bowl of creamy spinach soup. For the main course, I opted for a juicy chicken burger with crispy lettuce and a tangy sauce. Looking to savour local flavours? Indulge in the culinary wonders of Kolhapuri cuisine from Maharashtra or immerse yourself in royal thalis from Rajasthan. Seafood enthusiasts will delight in the coastal specialities of Goa, while vegetarians can enjoy the diverse variety of dishes from Gujarat. Each mouthful is a celebration of India's culinary heritage.
The menu aboard the Deccan Odyssey presents a plethora of choices that cater to every palate. Start your meal with a tomato mozzarella caprese and your choice of vegetarian or non-vegetarian clear soup. For the main course, the options are equally tempting. You can savour al dente spaghetti with pomodoro or pesto sauce, cooked to perfection. If you are in the mood for seafood, the fish and chips are sure to satisfy. For those craving authentic Indian flavours, the paneer or murg makhani is a must-try. Served with chana dal tadka, laccha paratha, and steamed rice, it's a feast fit for royalty.
Choose from a wide array of mouth-watering starters, such as the hara bhara kabab or the squid tempura, bursting with flavoursome goodness. Warm up with a bowl of dal shorba, a lentil soup brimming with spices. For the main course, enjoy the best of both worlds with a mix of continental and Indian cuisines. The continental offerings change daily, ensuring a delightful surprise each time. Delve into dishes, such as vegetable au gratin or oven-roasted Australian racks of lamb. If you are in the mood for traditional Indian flavours, sumptuous thalis await you. Relish the flavours of subz handi, home-style bhindi, dal makhani, and choose between kadai paneer or kadai prawns. To conclude your meal on a sweet note, there is a tempting selection of desserts. Treat yourself to a sticky toffee pudding or immerse yourself in the traditional richness of seviyan kheer, a creamy vermicelli pudding. The Deccan Odyssey truly knows how to pamper your taste buds.
After a day of immersing yourself in the wonders of India, take a moment to enjoy the luxury of your travel experience. Allow yourself to rejuvenate with a delightful high tea session! The air becomes fragrant with the aroma of freshly brewed tea as you indulge in a curated selection of savoury and sweet snacks. Treat yourself to delicate sandwiches or enjoy the spicy flavours of Indian chaats. As you sip your tea, the combination of flavours and the passing landscape create a serene symphony in your mind.
The chefs aboard the Deccan Odyssey are well-versed in catering to special dietary requests, as is the case with most luxury trains in India. They are committed to tailoring every guest's dining experience according to their preferences. Whether you adhere to a vegetarian, vegan, gluten-free, or any other specific diet, the talented chefs will cater to your needs. Simply inform the staff in advance. They will provide a culinary experience that meets your requirements without compromising on taste or quality.The flavours, aromas, and views experienced aboard the Deccan Odyssey create an unforgettable experience. From rich local spices to international favourites, every meal is a cause for celebration. The passionate chefs and attentive staff are dedicated to delivering an extraordinary dining experience. With six custom itineraries to choose from, the Deccan Odyssey ticket prices start at USD 8,330 for a single occupancy cabin.
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